Eat Out, Eat Right is the must-have, compact and easy-to-carry book for anyone who wants to eat healthier restaurant meals.

Fast Food Guide to Healthy Restaurant Eating offers you key skills and strategies for healthy restaurant eating with the nutrition information for 13 popular restaurants chains.

Diabetes Meal Planning Made Easy, now in it's 3rd edition, is a best selling book that offers you the only book you'll need to read to know what to eat and plan healthier meals whether you have pre-diabetes or diabetes. It's an invaluable, as well as practical, resource you shouldn't be without.

What to Eat When You're Eating Out is just the resource you need in hand to eat healthfully when you eat out in chain restuarants.

Guide to Healthier Restaurant Eating, now in it’s bigger and better 3rd edition, is just the resource you need in hand if you have pre-diabetes or diabetes and frequently eat restaurant meals in chain restaurants.

The Complete Guide to Carb Counting, now in it's 2^nd edition, is the A-Z guide to carbohydrate counting for diabetes whether you want to learn basic or advanced carb counting.

The Diabetes Food and Nutrition Bible is an all-in-one super resource for people with pre-diabetes or diabetes. It's both a cookbook and comprehensive nutrition guide.